Conversa na Travessa

quinta-feira, fevereiro 24, 2005

A partir de agora, vou-me sentir inibida de cometer certas inconfidencias*.

"(...)Italian researchers found that women who ate chocolate on a daily basis had higher libidos than those who didn't. They also found that chocolate-fed women had better sexual arousal and more sexual satisfaction.
(...)
In fact, chocolate contains small quantities of anandamide, a cannabinoid found naturally in the brain. But the real substance that makes chocolate so sensually pleasing is an ingredient known as phenylethylamine, or PEA. This substance releases dopamine in the brain's pleasure-centers. Dopamine also, coincidentally, surges during orgasm.(...)"

(link gamado dos marretas, que, by the way, estao de parabens pelo seu segundo ano de blogovida)


* Revelar que sou chocolatolica, por exemplo.

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